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Lentil & Pea Recipes

Lentil Chili

1 ½ c dry lentils

1 c dry red lentils

5 c water

1- 1 ½ oz package dry onion soup mix

1- 14-½ oz can diced tomatoes

2 cloves garlic minced

1 med onion diced

1 T chili powder

½ t cumin

Salt and pepper to taste

In a large saucepan, bring lentils and water to a boil. Add dry soup mix. Reduce heat, cover and simmer for 30 minutes. Add remaining ingredients. Garnish as desired. Variation: you may add 1 lb cooked and drained ground beef after lentils have cooked. Simmer with remaining ingredients.