Nelson Family Farms - farmbuilt.com
Lentil & Pea Recipes

Tamale Lentil Casserole

1T oil   

1 large onion  

3 cups water   

1 ¼ c lentils    

2 cloves garlic chopped  

1 bell pepper chopped 

1-14 oz can tomato sauce 

1package taco seasoning mix 

Optional garnish-Salsa and sour cream

Corn bread topping

1-15oz package corn bread mix        

1-8 ½ oz can cream-style corn

½ c milk

1 egg  & 1c grated cheese  

Heat oil in a 3-quart pan over med. heat. Cook onion, bell pepper, and garlic in oil until tender. Stir in water, lentils, tomato sauce and seasoning mix. Bring to a boil, reduce heat and simmer partially covered for 35min. or until lentils are tender. Pre-heat oven to 400. Grease a 3-quart dish
Mix all topping ingredients in a medium bowl until moistened. Spoon lentil mixture into baking dish and spread topping evenly over the top. Bake uncovered 15-20 minutes or until golden brown. Serve with sour cream and salsa.